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Green to Brown Ratio Calculator — Compost Balance
Balance green and brown materials for optimal composting.
Green Materials — nitrogen-rich (litres per week)
Brown Materials — carbon-rich (litres per week)
How We Calculate This
This calculator totals your green (nitrogen-rich) and brown (carbon-rich) materials by volume, then checks the ratio against composting best practice.
The ideal ratio by volume is 1 part green to 2-3 parts brown. This typically produces the 25-30:1 carbon-to-nitrogen ratio that microbes need for efficient decomposition.
Too much green = wet, slimy, anaerobic compost. Too much brown = dry, slow decomposition.
Frequently Asked Questions
By volume, aim for roughly 1 part green to 2-3 parts brown. By weight, the optimal carbon-to-nitrogen ratio is 25-30:1. Volume ratio is easier to judge in practice.
Greens are nitrogen-rich: grass clippings, fruit/veg peelings, coffee grounds, fresh plant trimmings, and weeds (without seeds).
Browns are carbon-rich: dry leaves, cardboard, newspaper, straw, wood chips, sawdust, and dry garden stalks.
Add more brown materials and turn the heap. Slimy, smelly compost has too much nitrogen (green) and not enough carbon (brown) and airflow.
Avoid cooked food, meat, and dairy in open compost heaps as they attract rats. These can go in a sealed hot composter or Bokashi bin, then be added to compost.
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Last updated: February 2026
All calculations are estimates based on standard gardening guidelines. Results may vary with soil conditions, climate, and plant varieties.